Cheesy Taco Shells
Cheesy Taco Shells
Prep time:
Cook time:
Total time:
Serves: 4
Ingredients
- 8 oz shredded cheese of choice
- 1 tsp cumin
- 1 tsp onion powder
Instructions
- Preheat oven to 375 degrees.
- Mix all ingredients in a bowl. Place cheese into 6 inch circles on a parchement paper lined baking pan.
- Bake for 10-15 minutes or until they begin to turn brown and slightly bubbled.
- Let cool for 30 seconds then suspend over a serving spoon to form taco shape. Allow to cool completely before serving.
Nutrition Information
Calories: 216 Fat: 8.5g Carbohydrates: 3g Sugar: 0g Sodium: 186mg Fiber: 1g Protein: 7g Cholesterol: 25mg